Culinary, scenteel and medicinal herbs: Description, Cultivation and uses

By: Material type: TextLanguage: English Series: First book on Herbs published in Australia; 1955Publication details: Autralia Felix Mermet 1955Description: 72p. cmSubject(s): DDC classification:
  • J, J5 CS
Item type: Textual
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Textual Central Science Library Central Science Library J J5 CS (Browse shelf(Opens below)) Available SL0114944

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