Physical properties of food and food processing systems
Material type:
TextLanguage: English Publication details: Cambridge Woodhead Publishing Limited England 1996Description: 465p. cmISBN: - 1 85573 272 6
- F53, M7
Textual
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Textual
|
Central Library | Central Library | F53 M7 (Browse shelf(Opens below)) | Available | CL1178046 |
There are no comments on this title.
Log in to your account to post a comment.