Vegetarianism a scientific approach to vegetarian diet from the nutritional health and humane points of view
Material type:
TextLanguage: English Publication details: Mumbai Somaiya publications India 1985Description: 116p. cmSubject(s): DDC classification: - L:573(E92Z2J), M5
Textual
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Central Library | Central Library | L:573(E92Z2J) M5 (Browse shelf(Opens below)) | Available | CL1047476 |
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