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Foodborne Diseases

Dodd Christine E R Ed.

Foodborne Diseases - 3 - London Academic Press 2017 - xxix, 546p. ill. cm

Index 534-546p.

ISBN: 9780123850072 (hbk)

Standard No.: 198298

Source: 4373, 13/09/2017, Ashutosh Technical Books Textual

Dewey Class. No.: L:4-5734, Q7

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