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Basic methods in protein purification and analysis:a laboratory manual

Simpson Richard J Ed.

Basic methods in protein purification and analysis:a laboratory manual - New York Cold Spring Harbor 2009 - vii, 436p. cm.

Appendices 347-424p.; Index 425-436p.

ISBN: 9780879698683 (pbk)

Standard No.: 85136

Source: 094, 27/08/2009, N R Book Distributors Textbook

Subjects--Topical Terms:
Protein purification
Proteins analysis
Botany

Dewey Class. No.: E92Z2, P9;1 TI

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