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West African food in the middle ages According to Arabic sources

Lewicki Tadeusz

West African food in the middle ages According to Arabic sources - London Oxford University Press 1974 - xv, 262p. cm.

Bibliography p227-241

Standard No.: 138,230

Source: Textual

Subjects--Topical Terms:
SOCIOLOGY

Dewey Class. No.: Y:3(J3)65.K, L4

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