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Methods for the mycological examination of food

King A D

Methods for the mycological examination of food - New York Plenum Press 1986 - xii, 315p. cm. - NATO ASI series: advanced sciences institutes series; 122 .

Standard No.: 51804

Source: Textual

Subjects--Topical Terms:
Biology

Dewey Class. No.: G91(F53), M6

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