Gaining and sustaining competitive advantage
Barney Jay B
Gaining and sustaining competitive advantage - 2nd - New Jersey Prentice Hall 2002 - xxii, 600p. Bib p 553-86 cm.
0130307947
General Book
Management
X9:8, P2
Gaining and sustaining competitive advantage - 2nd - New Jersey Prentice Hall 2002 - xxii, 600p. Bib p 553-86 cm.
0130307947
General Book
Management
X9:8, P2
