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World food crisis

Marx Herbert L Ed.

World food crisis - New York H W Wilson Company USA 1975 - 213p. Bib p. 201-13 cm. - Reference shelf V, 47, No .6 .

ISBN: 082420574X

Source: General Book

Subjects--Topical Terms:
Food Industry

Dewey Class. No.: X9(J3).1.N7, L5

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