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Fermentation microbiology and biotechnology

El-Mansi E.M.T. Ed.

Fermentation microbiology and biotechnology - 4th - Boca Raton CRC 2019 - xix,419p. cm.

ISBN: UKP 155.00

Standard No.: 141999

Source: 052, 13/12/2019, N.R.Book Distributors Textual

Subjects--Topical Terms:
Microbiology

Dewey Class. No.: G9X:(E9G:87), Q9

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