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Fermentation microbiology and biotechnology

El-Mansi E.M.T.

Fermentation microbiology and biotechnology - 3rd - Boca Raton CRC Press 2012 - xix;535p cm.

ISBN: 995

Standard No.: 120119

Source: 2152, 18/10/2013, Ashutosh Technical Books Textual

Subjects--Topical Terms:
Microbiology

Dewey Class. No.: G9X:(E9G:87), Q2

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