Normal view MARC view ISBD view

Problem of fermentation The facts and the hypotheses Tr from the French by H Lloyd Hind

Schoen M

Problem of fermentation The facts and the hypotheses Tr from the French by H Lloyd Hind - London Chapman and Hall UK 1928 - 211p cm.

Standard No.: 28351

Source: Textual

Subjects--Topical Terms:
CHEMISTRY

Dewey Class. No.: E:87, F8

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)