Biochemistry (Record no. 1428854)

MARC details
000 -LEADER
fixed length control field 01612nam a2200241 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250605150243.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250520b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780393533538
040 ## - CATALOGING SOURCE
Original cataloging agency CSL
Transcribing agency CSL
041 ## - LANGUAGE CODE
Source of code eng
Language code of text/sound track or separate title eng
084 ## - COLON CLASSIFICATION NUMBER
Classification number E9G Q7;R1 Carc
Assigning agency CSL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Miesfeld, Roger L.
Relator term author.
9 (RLIN) 808996
245 ## - TITLE STATEMENT
Title Biochemistry
250 ## - EDITION STATEMENT
Edition statement 2
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Norton,
Date of publication, distribution, etc. 2021.
300 ## - PHYSICAL DESCRIPTION
Extent xxvii, 1227p.
Other physical details : col. ill.
Dimensions ; 28 cm
500 ## - GENERAL NOTE
General note Includes answers, glossary and index
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note PART 1 Principles of Biochemistry ; PART 2 Protein Biochemistry ; PART 3 Energy Conversion Pathways ; PART 4 Metabolic Regulation ; PART 5 Genomic Regulation
520 ## - SUMMARY, ETC.
Summary, etc. Drawing on more than three decades of teaching experience, Roger Miesfeld and Megan McEvoy created a book that is both a learning tool for students and a teaching tool for instructors—one that delivers exceptionally readable explanations, stunning graphics, and rigorous content. Relevant everyday biochemistry examples make clear why biochemistry matters in a way that develops students’ knowledge base and critical thinking skills. The second edition includes exciting new Your Turn critical thinking pedagogy, a thoughtful balance of biology and chemistry, a compelling ebook featuring 3D molecular images, videos, animations, and more.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term Chemistry
Topical term or geographic name entry element Nucleic acid structure and function
Form subdivision Protein structure
General subdivision Enzyme mechanism
9 (RLIN) 808997
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name McEvoy, Megan M.
Relator term co-author.
9 (RLIN) 808998
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Colon Classification (CC)
Suppress in OPAC No
Koha item type Textual
Edition 2
Classification part E9G Q7;R1 Carc
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Colon Classification (CC)     Central Science Library Central Science Library 2025-01-03 Viva Book Private Limited   E9G Q7;R1 SL1656272 2025-06-05 2025-06-05 Textual
    Colon Classification (CC)     Central Science Library Department of Chemistry Library 2025-01-06 Viva Books Private Limited   E9G Q7;R1 Carc CD0009454 2025-05-20 2025-05-20 Textual
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