Food in sub saharan Africa (Record no. 521599)

MARC details
000 -LEADER
fixed length control field 00782nam a2200265Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220925192305.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220923b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0931477581
037 ## - SOURCE OF ACQUISITION
Terms of availability General Book
040 ## - CATALOGING SOURCE
Original cataloging agency RTL
Transcribing agency RTL
Language of cataloging eng
041 ## - LANGUAGE CODE
Source of code eng
Language code of text/sound track or separate title eng
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Eansen Art Ed.
9 (RLIN) 244587
245 #0 - TITLE STATEMENT
Title Food in sub saharan Africa
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boulder
Name of publisher, distributor, etc. Lynne Rienner
Date of publication, distribution, etc. 1986
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 410p. Bib p. 364-96& chapterwise
Dimensions cm.
490 ## - SERIES STATEMENT
Series statement Food in Africa series
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Industry
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Mcmillan Della E Ed.
9 (RLIN) 244588
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Classification part X9(J3).6.N8, M6
Koha item type General Books
Source of classification or shelving scheme Colon Classification (CC)

No items available.

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