Francis Bacon (Record no. 646837)

MARC details
000 -LEADER
fixed length control field 00693nam a2200229Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250908120341.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220923b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0192875248
037 ## - SOURCE OF ACQUISITION
Terms of availability Reference
040 ## - CATALOGING SOURCE
Original cataloging agency RTL
Transcribing agency RTL
Language of cataloging eng
041 ## - LANGUAGE CODE
Source of code eng
Language code of text/sound track or separate title eng
084 ## - COLON CLASSIFICATION NUMBER
Classification number O111,6J:g M0/SC
Assigning agency RTL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Quinton, Anthony
9 (RLIN) 81448
245 #0 - TITLE STATEMENT
Title Francis Bacon
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford
Name of publisher, distributor, etc. Oxford university press
Date of publication, distribution, etc. 1980
300 ## - PHYSICAL DESCRIPTION
Extent vi, 90 p.
Other physical details Includes bibliographical reference and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element English other forms
9 (RLIN) 820205
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element English literature
9 (RLIN) 820206
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Classification part 0111,6J:g M0/SC
Koha item type Reference
Source of classification or shelving scheme Colon Classification (CC)
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Colon Classification (CC)     Ratan Tata Library Ratan Tata Library 2022-09-26   0111,6J:g M0/SC RT1414337G 2022-09-26 2022-09-26 Reference
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