Food microscopy A manual of practical methods, using optical microscopy.
Material type:
TextLanguage: English Series: Royal Microscopical society microscopy handbook. 30Publication details: Oxford BIOS Scientific Publishers U K 1994Description: xii, 125p. cmISBN: - 187274804X
- F53:(G:19), N4
Textual
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Textual
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Central Library | Central Library | F53:(G:19) N4 (Browse shelf(Opens below)) | Available | CL1178063 |
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