Cambridge world history of food Ornelas Kriemhild Conee Ed

By: Contributor(s): Material type: TextLanguage: English Publication details: Cambridge Cambridge University Press 2000ISBN:
  • 0521402158(V2) (hbd)
  • 0-521-40214-X(V1) (hbd)
Subject(s): DDC classification:
  • J3k, P0.1-.2 Carb
Item type: Textual
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Textual Department of Botany Library Department of Botany Library J3k P0.1-.2 Carb (Browse shelf(Opens below)) Available BD0004744

CONTENTS:V 1: (xlii, 1120p); V 2: (xii, 1121-2153p); Indexes 1890-2153p; Includes bibliographies

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