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Exploring proteins:a student's guide to experimental skills and methods Nairn Jacqueline

By: Contributor(s): Material type: TextLanguage: English Publication details: Oxford Oxford University Press 2009Description: xv, 512p. cmISBN:
  • 9780199205707 (pbk)
Subject(s): DDC classification:
  • E92Z2g, P9 Carb
Item type: Textbook
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Appendix 502-505p.; Index 506-512p.

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