Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects
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TextLanguage: English Publication details: Academic Press Elsevier 2021ISBN: - 9780128200964
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Central Library | Central Library | Available | CL1717398 |
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Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects
APA
Marco Garcia-Vaquero, . (2021). Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects. Academic Press: Elsevier.
Chicago
Marco Garcia-Vaquero, . 2021. Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects. Academic Press: Elsevier.
Harvard
Marco Garcia-Vaquero, . (2021). Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects. Academic Press: Elsevier.
MLA
Marco Garcia-Vaquero, . Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects. Academic Press: Elsevier. 2021.