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Handbook of spices seasonings, and flavorings

By: Material type: TextLanguage: English Publication details: Lancaster Technomic Publishing Co. Inc. 2000Description: xv,329p. cmISBN:
  • 1566769310 (hbd)
Subject(s): DDC classification:
  • F:596, P0 TF
Item type: Reference
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Reference Central Science Library Central Science Library F:596 P0 TF (Browse shelf(Opens below)) Not for loan SL1176580

Bibliography 303-307p; Index 309-329p

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