Proceedings on food quality
Material type:
TextLanguage: English Series: American association for the advancement of science; 77Publication details: Washington American Association for the Advancement of Science 1965Description: viii, 298pSubject(s): DDC classification: - J3p1,N62, K5
Textual
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Central Science Library | Central Science Library | J3p1,N62 K5 (Browse shelf(Opens below)) | Available | SL0223100 |
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