Indian philosophical studies.

By:

Hiriyanna M

Material type:

TextLanguage: English Publication details: Mysore Kavyalaya Publishers 1957Description: 149p. cmDDC classification:

R6, K7.1

Item type:

Textual

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Comments ( 0 )

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Textual	South Campus Library	South Campus Library			R6 K7.1 (Browse shelf(Opens below))					Available			SC0244494

Browsing South Campus Library shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	R6 K7 Indian mind Essentials of Indian philosophy and Culture .	R6 K7 Indian thought A critical survey	R6 K7 Mind and spirit of India.	R6 K7.1 Indian philosophical studies.	R6 K8 Chintan aur vivachan .	R6 K8 Introduction to Indian philosophy.	R6 K9 Bhartiya darshan mein chetna ka swarup	Next

There are no comments on this title.

to post a comment.

Back to results

1 State food and agriculture
by UNITED NATIONS, FOOD AND AGRICULTURE ORGANIZATION (FAO)
2 State of food and agriculture
3 "State of food & agriculture 1780 Rome, FAO, 1981"
4 Population and food supply
5 Prevention of post harvest food losses.
6 Rehabilitation and development of agriculture, forsetry, and fisheries in South Korea
7 Prevention of post harvest food losses.
8 Problems of food and agricultural expansion in the far - east
9 Maize and maize diets
10 Energy and protein requirement
11 Agricultural commodity trade and development
12 Trends in utilization of wood and products in housing
13 Report
14 Common weeds of East Africa
15 World coffee economy
16 European Cereals Study
17 Yearbook of fishery statisrics
18 Six billions to feed
19 Commodity standards for fisheries products
20 Common carp
21 Year book of forest products 1969-1980
22 Report
23 Report
24 Demand interrelationships between major fruits
25 Cereal breeding procedures
26 National grain policies
27 Report
28 Tropical forest resources assesment project
29 World forest products statistics Italy
30 Yearbook of fishery statistics
31 Yearbook of fishery statistics 1970
32 Handbook on data processing methods.
33 Yearbook of fishery statistics
34 World coffee economy
35 Yearbook of forest products, 1972-1983
36 Typano tolerant livestock in West and Central Africa
37 Specifications for identity and purity of food add
38 FAO Yearbook
by "UNITED NATIONS, FOOD AND AGRICULTURE ORGANIZATION (FAO)"
39 FAO statistical pocketbook
40 Statistical yearbook
41 FAO Yearbook
by "UNITED NATIONS, FOOD AND AGRICULTURE ORGANIZATION (FAO)"
42 Rice and rice diets
43 Fact-finding with rural people
by Hsin-Pao Yang
44 Training facilities for cooperative personnel in African countries, ed by Eberhard Dulfer
by Dulfer Eberhard Ed.
45 Pests of the coconut palm
by Lever R J A W
46 Report