Development of food biosensors and characterization of lactase from the Catfish, clarias gariepinus
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TextLanguage: English Publication details: 2004Description: 145p. p. cmSubject(s):
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Development of food biosensors and characterization of lactase from the Catfish, clarias gariepinus
APA
Sharma Sandeep Kumar, University of Delhi. Faculty of Science. Department of Zoology, Dr. Ashok Kumar Gu, Dr. Neeta Sehgal Gu & University of Delhi. Faculty of Science. Department of Zoology. (2004). Development of food biosensors and characterization of lactase from the Catfish, clarias gariepinus. : .
Chicago
Sharma Sandeep Kumar, University of Delhi. Faculty of Science. Department of Zoology, Dr. Ashok Kumar Gu, Dr. Neeta Sehgal Gu and University of Delhi. Faculty of Science. Department of Zoology. 2004. Development of food biosensors and characterization of lactase from the Catfish, clarias gariepinus. : .
Harvard
Sharma Sandeep Kumar, University of Delhi. Faculty of Science. Department of Zoology, Dr. Ashok Kumar Gu, Dr. Neeta Sehgal Gu and University of Delhi. Faculty of Science. Department of Zoology. (2004). Development of food biosensors and characterization of lactase from the Catfish, clarias gariepinus. : .
MLA
Sharma Sandeep Kumar, University of Delhi. Faculty of Science. Department of Zoology, Dr. Ashok Kumar Gu, Dr. Neeta Sehgal Gu and University of Delhi. Faculty of Science. Department of Zoology. Development of food biosensors and characterization of lactase from the Catfish, clarias gariepinus. : . 2004.