LEE Cecilia Hae-Jin Au. <br/><br/>
Eating Korean   From barbecue to kimchi, recipes from my home 

 - New Jersey   John Wiley & Sons USA   2005 
 - 259p.  cm. 
 -   KEL .
<br/><br/><label>ISBN: </label>9780764540783   
<br/><br/><label>Standard No.: </label>32,465 
<br/><br/><label>Source: </label> Gift, Korean Embassy  Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/> KEL<br/> Traditional cooking<br/>Traditional dishes
<br/><br/><label>Dewey Class. No.: </label>M31.495, P5