TY  - BOOK
AU  - Steffan Igor Ayora-Diaz
TI  - Cooking Technology Transformations in Culinary Practice in Mexico and Latin America
SN  - 9781474234719
PY  - 2015///
PB  - Bloomsbury
UR  - https://doi.org/10.5040/9781474234719?locatt=label:secondary_bloomsburyCollections
ER  -