TY  - BOOK
AU  - Louise Institute of Food Science and Technology
TI  - Food and Drink - Good Manufacturing Practice - A Guide to its Responsible Management (GMP7), 7th Edition
SN  - 9781119388494
PB  - Wiley
UR  - https://onlinelibrary.wiley.com/doi/book/10.1002/9781119388494
ER  -