TY  - BOOK
AU  - Aly Farag El Sheikha
TI  - Molecular Techniques in Food Biology - Safety, Biotechnology, Authenticity & Traceability
SN  - 9781119374633
PB  - Wiley
UR  - https://onlinelibrary.wiley.com/doi/book/10.1002/9781119374633
ER  -