Moawiya A. Haddad, Mohammed I. Yamani, Saeid M. Abu-Romman, Maher Obeidat <br/><br/>
Chemical Profiles of Selected Jordanian Foods 

 -  Springer  Springer  2021 
<br/><br/><label>ISBN: </label>9783030798208 
<br/><br/><label>Source: </label>EBOOK