Megh R. Goyal; Preeti Birwal; Monika Sharma <br/><br/>
Handbook of Research on Food Processing and Preservation Technologies  Volume 1: Nonthermal and Innovative Food Processing Methods 

 -  Taylor and Francis  2021 
<br/><br/><label>ISBN: </label>9781003153221 
<br/><br/><label>Source: </label>EBOOK