Pierre Schuck; Gaëlle Tanguy; Cécile Le Floch-Fouéré; Romain Jeantet; Luca Lanotte <br/><br/>
Drying in the Dairy Industry  From Established Technologies to Advanced Innovations 

 -  Taylor and Francis  2020 
<br/><br/><label>ISBN: </label>9781351119504 
<br/><br/><label>Source: </label>EBOOK