TY  - BOOK
AU  - Deepak Kumar Verma; Prem Prakash Srivastav
TI  - Science and Technology of Aroma, Flavor, and Fragrance in Rice
SN  - 9780203711453
PB  - Taylor and Francis
UR  - http://www.taylorfrancis.com/books/9780203711453
ER  -