TY  - BOOK
AU  - Singh, Mohar
TI  - Genetic and Genomic Resources for Grain Cereals Improvement
SN  - 9780128020005
PB  - Elsevier
KW  -  Food Sciences
KW  - Agricultural
KW  - Biological
UR  - https://www.sciencedirect.com/science/book/9780128020005
ER  -