TY  - BOOK
AU  - Shahidi, F
TI  - Handbook of Antioxidants for Food Preservation
SN  - 9781782420897
PB  - Elsevier
KW  -  Food Sciences
KW  - Agricultural
KW  - Biological
UR  - https://www.sciencedirect.com/science/book/9781782420897
ER  -