TY  - BOOK
AU  - Lelieveld, H L M
TI  - Handbook of Hygiene Control in the Food Industry
SN  - 9780081001554
PB  - Elsevier
KW  -  Food Sciences
KW  - Agricultural
KW  - Biological
UR  - https://www.sciencedirect.com/science/book/9780081001554
ER  -