TY  - BOOK
AU  - Cauvain, S P
TI  - Baking Problems Solved
SN  - 9780081007655
PB  - Elsevier
KW  -  Food Sciences
KW  - Agricultural
KW  - Biological
UR  - https://www.sciencedirect.com/science/book/9780081007655
ER  -