TY  - BOOK
AU  - David Conde
TI  - Food, Gastronomy, Sustainability, and Social and Cultural Development: Cross-Disciplinary Perspectives
SN  - 9780323959933
PB  - Elsevier
KW  -  Food Sciences
KW  - Agricultural
KW  - Biological
UR  - https://www.sciencedirect.com/science/book/9780323959933
ER  -