TY  - BOOK
AU  - José Lorenzo
TI  - Strategies to Improve the Quality of Foods - Vol 1
SN  - 9780443153464
PB  - Elsevier
KW  -  Food Sciences
KW  - Agricultural
KW  - Biological
UR  - https://www.sciencedirect.com/science/book/9780443153464
ER  -