Burgess Richard R Ed. <br/><br/>
Guide to protein purification 

 - 2 
 - London  Academic Press        2009 
 - liii, 851p.  cm. 
<br/><br/> Includes bibliographical references.; Index 821-850p. 
<br/><br/><label>ISBN: </label>9789380501598 (pbk) 
<br/><br/><label>Standard No.: </label>110945 
<br/><br/><label>Source: </label> Textbook 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Protein-isolation<br/> Proteins-purification<br/>Protein research
<br/><br/><label>Dewey Class. No.: </label>E92Z2, P9   TK