TY  - BOOK
AU  - Rossell Barry Ed.
TI  - Fish oils
T2  - Oils and fats handbook, 4
SN  - 9781905224630 (hbd)
U1  - L:46(F94), P9   TK 
PY  - 2009///
CY  - U K 
PB  - Wiley-Blackwell      
KW  -  Fish oils in human nutrition-handbooks
KW  -  Fish oils-handbooks
KW  -  Food and beverage technology
KW  -  Microbiology-food science
KW  - Zoology
N1  - Includes bibliographical references.; Index 243-250p
ER  -