Report on a critical review of production and consumption of food grains in Mysore state   for the post third five year plan period    

 - Bangalore  Govt Press India          1971 
 - 52p.  cm. 
<br/><br/><label>Source: </label> General Book 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food  Industry
<br/><br/><label>Dewey Class. No.: </label>X9(J3):2.213.N7, L1/GD