Eansen Art Ed. <br/><br/>
Food in sub saharan Africa 

 - Boulder  Lynne Rienner           1986 
 - xvi, 410p. Bib p. 364-96& chapterwise  cm. 
 - Food in Africa series .
<br/><br/><label>ISBN: </label>0931477581 
<br/><br/><label>Source: </label> General Book 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Industry
<br/><br/><label>Dewey Class. No.: </label>X9(J3).6.N8, M6