Spechler Jay W <br/><br/>
Administering the company warechouse and inventory 

 - Englweood-Cliffs  Presdntice-Hall            1975 
 - 255p  cm. 
<br/><br/><label>Source: </label> General Book 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Store  Management
<br/><br/><label>Dewey Class. No.: </label>X:89V, L5