BALI Parvinder S <br/><br/>
Food production oprations 

 - 2 
 - New Delhi   Oxford University Press         2009 
 - xvii,586p.  cm. 
<br/><br/> Bibliography: 197-236p. 
<br/><br/><label>ISBN: </label>9780199450510  675.00 
<br/><br/><label>Source: </label> 245, 10/03/2017, TOTAL BOOKS INDIA  General Book 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Commerce
<br/><br/><label>Dewey Class. No.: </label>X9(J3), P9