Fleck Henrietta <br/><br/>
Introduction to nutrition 

 - 4 
 - New York       Macmillan          1981 
 - viii, 500p.  cm. 
<br/><br/><label>Standard No.: </label>55322 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>L:573, M1