Right to adequate food as a human right 

 - New York  United Nations USA         1989 
 - 73p.  cm. 
<br/><br/><label>Source: </label> General Book 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Industry
<br/><br/><label>Dewey Class. No.: </label>X9(J3).1.N8, M9/UN