Food balance sheets 1964-66 

 - Rome  Food and Agriculture Organization         1971 
 - xxxvii,766p.  cm. 
<br/><br/><label>Source: </label> General Book 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Industry
<br/><br/><label>Dewey Class. No.: </label>X9(J3).1.N64<--N66s, L1/UN