Davis Joseph Stancliffe <br/><br/>
Stale bread loss as a problem of the banking indus 

 -  1923 
 - Food Research Institute stanford university miscellaneous publicaiton,1 .
<br/><br/><label>Source: </label> General Book 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bakery Industry
<br/><br/><label>Dewey Class. No.: </label>X9M318J38::73:N2, F3