Environmentally sound technologies in the food industry 

 - New  York United Nations       2000 
 - 83p  cm. 
<br/><br/><label>Standard No.: </label>6552 
<br/><br/><label>Source: </label> Reference Collections 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Food<br/>Agricultural Economics
<br/><br/><label>Dewey Class. No.: </label>"X9(J3)OgF.49M.N9, PO/UN"