TY  - BOOK
AU  - "UNITED NATIONS, FOOD AND AGRICULTURE ORGANIZATION."
ED  - "UNITED NATIONS, FOOD AND AGRICULTURE ORGANIZATION."
TI  - Prevention of post harvest food losses
T2  - F A O training series .10
U1  - "X9(J:7:88), M5/UN" 
PY  - 1985///
CY  - Rome
PB  - Food and Agriculture Organisation    
KW  - Soil  Industry
ER  -