Aspinall G O Ed. <br/><br/>
Carbohydrates 

 - London  Butterworths           1976 
 - 342p.  cm. 
 - Organic chemistry series two; 7. Intyernational review of science .
<br/><br/><label>Standard No.: </label>46250 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Carbohydrate
<br/><br/><label>Dewey Class. No.: </label>E68, L6